The 2006 Napa Valley Zinfandel is blended from 55% Brown Vineyards, 25% Korte Ranch, 16% Cypress Ranch Zinfandels and 4.3% Cooke Vineyards Petite Sirah. These four vineyards from different parts of Napa Valley all contribute to make this a tasty, balanced and classic Napa Valley Zinfandel.

Tasting notes from Proprietor & Winemaker Duane David Dappen (D-Cubed): "The 2006 Napa Valley Zinfandel has blackberry and cherry fruit with hits of nutmeg black pepper and cigar box. This medium-bodied zinfandel has wonderful balance of acid, tannins and alcohol and flavors of berries, spice and Herbs de Provence. This Zinfandel is lovely now, but with a little more age it will really shine."

Aging Potential: 5-7 years